Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Clafoutis
- 10 g Butter, weich
- 1 Glas Sauerkirschen (Abtropfgew. 370 g), abgetropft, Saft aufgefangen
- 100 g Mandeln
- 100 g Mehl
- 1 Prise Salz
- 250 g Milch
- 2 Eier
- 30 g Zucker
- 3 Tropfen Bittermandelaroma
Kirschkompott und Fertigstellung
- 20 g Zucker
- 15 g Speisestärke
- 1 Msp. Zimt
- 1 - 2 EL Puderzucker
- Nutrition
- per 1 Portion
- Calories
- 2332 kJ / 556 kcal
- Protein
- 15 g
- Carbohydrates
- 73 g
- Fat
- 21 g
In Collections
Alternative recipes
Zitronen-Joghurt-Mousse mit Spekulatiushippen
5h 30min
Lombardische Aprikosentarte
1h 15min
Blitz-Cassata
20min
Quitten-Tarte-Tatin
2h
Zitronen-Apfel-Tarte
1h 15min
Pflaumenstreifen mit Streuseln
2h 10min
Kirsch-Clafoutis
1h 10min
Bakewell Tarte
2h
Beeren-Crumble mit Tonkabohne
55min
Gedämpfte Ricotta-Nocken
45min
Italienische Obsttorte
3h 15min
Erdbeer-Tarte
7h