Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Pinienkerne
- 3 Eier, getrennt
- 100 g Zucker
- 1 Prise Salz
- 125 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 10 g Vanillezucker, selbst gemacht
- 75 g Sahne
- 120 g Espresso, aufgebrüht, sehr stark, abgekühlt
- 250 g Mehl
- 1 TL Backpulver
- Nutrition
- per 1 Stück
- Calories
- 1616 kJ / 386 kcal
- Protein
- 8 g
- Carbohydrates
- 37 g
- Fat
- 23 g
- Fiber
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfeltarte (upside down)
1h 10min
Erdbeer-Crumble
40 min
Oliven-Kräuterkuchen
1h 30min
Varoma-Pizza
1h
Pizza mit Frischkäse und Artischocken
1h 25min
Aprikosen-Schnecken
2h 15min
Gorgonzola-Törtchen mit Birne
1h 30min
Aprikosen-Mokka-Kekse
2h 40min
Glühweinwaffeln
30min
Pecannuss-Parmesan-Plätzchen
1h
Fischpastetchen mit Kurkuma-Sauce
1h 30min
Sorbetto alla frutta
5min