Potato Flatbreads

Potato Flatbreads

4.6 11 ratings

Prep. 20min

Total 12 h

8 pieces

Ingredients

floury potatoes peeled, cut in cubes (2 cm)
500 g
water
500 g
salt
½ tsp
cream, min. 30% fat
50 g
plain flour plus extra for dusting
150 g
baking powder
1 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 4 g

Calories 648 kJ / 155 kcal

Fat 2 g

Fiber 1.5 g

Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Tasty Flatbreads 10 Recipes
UK and Ireland

You might also like...

Sourdough Rye

51 h 10min

Pide with Lamb, Cinnamon, Pine Nuts and Yoghurt

2 h 15min

Red Onion and Garlic Soda Bread

2 h 15min

Sesame, Honey and Citrus Bars

30min

Steamed Bread Rolls

2 h 10min

Spelt and Buckwheat Bread

1 h 55min

Coconut butter

5min

Cinnamon and Date Twists

50min

Rye and Walnut Bread

1 h 25min

Yoghurt Bread

2 h

Sourdough-style Loaf

122 h 45min

Olive Bread Rolls

2 h