Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g floury potatoes, peeled, cut in cubes (2 cm)
- 500 g water
- ½ tsp salt
- 50 g cream, min. 30% fat
- 150 g plain flour, plus extra for dusting
- 1 tsp baking powder
- Nutrition
- per 1 piece
- Calories
- 648 kJ / 155 kcal
- Protein
- 4 g
- Carbohydrates
- 28 g
- Fat
- 2 g
- Fiber
- 1.5 g
In Collections
Alternative recipes
Seriously Seedy Crackers
30 min
Herb Bread
1h 10 min
Sesame Biscuits
1h 15 min
Potato Farls
1h 10 min
Cheese and Basil Knots
1h 30min
Tagliatelle with Porcini Mushrooms
1h
Star Pizza
1h 45 min
Cheese Biscuits
30 min
Camille Carrot and Almond Cakes
1h 35min
Mini Pizzas
1h 20min
Coconut Pie
1h 35min
Yoghurt Bread
2h