
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Topping
- 15 g Parmesan cheese
- 1 Tbsp fresh parsley leaves
Filling
- 40 g Parmesan cheese cut in pieces
- 2 garlic cloves
- 150 g mozzarella cut in slices
- 40 g crème fraîche
- 1 egg
Dough
- 130 g curd cheese, 40 % fat (quark)
- 80 g unsalted butter cut in pieces
- 270 g plain flour plus extra for dusting
- 1 egg
- 1 pinch sugar
- 1 tsp salt
- 1 egg yolk lightly whisked, for glazing
- 1 Tbsp water
- Nutrition
- per 1 slice
- Calories
- 229 kcal / 957 kJ
- Protein
- 9 g
- Fat
- 13 g
- Carbohydrates
- 18 g
- Fiber
- 0.7 g
In Collections
Alternative recipes
Grape, Brie and Rosemary Flatbread
2 h 5min
Red Grape and Olive Oil Cake
1 h 40min
Four Cheese Sharing Flatbread
40min
Strawberry pudding
2 h 10min
Almond Cake with White Chocolate Topping
2 h 50min
Tarte Bourguignonne
1 h 30min
Chocoholics
1 h
Soufflé with Macaroni and Manchego Cheese
55min
Potato Base Pizza
1 h 5min
Cheese Biscuits
30min
Praline Cheesecake
4 h 10min
Argentinian Chicken Empanadas
3 h 40min