玫瑰花茶戚風蛋糕

玫瑰花茶戚風蛋糕

2.8 4 ratings
Prep. 20min
Total 55min
1 塊

Ingredients

茶汁
  • 120 克
  • 玫瑰花茶 (茶葉或茶包)
    3 大匙
蛋糕
  • 35 克
  • 低筋麵粉 過篩備用
    90 克
  • 蛋黃
    5 顆
  • 蛋白
    5 顆
  • 冰糖粉
    90 克

Nutrition per 1 塊

Calories 1330 kcal / 5561 kJ
Protein 39 g
Fat 58 g
Carbohydrates 166 g
Fiber 2 g

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