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Ingredients
茶汁
- 120 克 水
- 3 大匙 玫瑰花茶, (茶葉或茶包)
蛋糕
- 35 克 油
- 90 克 低筋麵粉, 過篩備用
- 5 顆 蛋黃
- 5 顆 蛋白
- 90 克 冰糖粉
- Nutrition
- per 1 塊
- Calories
- 5561 kJ / 1330 kcal
- Protein
- 39 g
- Carbohydrates
- 166 g
- Fat
- 58 g
- Fiber
- 2 g
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