Bochechas de porco
TM31 TM5 TM6

Bochechas de porco

4.6 (57 ratings)

Ingredients

  • 200 g vinho tinto
  • 4 dentes de alho
  • 1 c. chá de sal
  • 1 pitada de pimenta
  • 900 g bochechas de porco cortadas ao meio (14 unid. aprox.)
  • 1 folha de louro
  • 150 g cebola cortada em pedaços
  • 30 g azeite
  • 150 g tomate em pedaços
  • 1 c. chá de orégãos
  • 500 g água
  • 1 c. chá de caldo de galinha caseiro
    or 1 cubo de caldo de galinha

Nutrition
per 1 dose
Calories
2434.5 kJ / 581.9 kcal
Protein
45.4 g
Carbohydrates
7.6 g
Fat
36 g
Saturated fat
11 g
Fiber
1.3 g
Sodium
711.6 mg

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