Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Mandeln
- 120 g getrocknete Paradeiser, in Öl, gut abgetropft
- 2 EL frische Basilikumblätter
- 4 Eier (Größe M)
- 2 EL Staubzucker
- ½ TL Salz
- 50 g Olivenöl (siehe Tipp), etwas mehr zum Einfetten
- 125 g Weißwein, trocken
- 200 g Weizenmehl, universal
- 10 g Backpulver
- Nutrition
- per 1 Portion
- Calories
- 1319 kJ / 315 kcal
- Protein
- 11 g
- Carbohydrates
- 32 g
- Fat
- 16 g
- Saturated fat
- 2 g
- Fiber
- 4 g
- Sodium
- 324 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mangoeis
15min
Waldfrucht-Konfitüre (XXL)
1h
Zucchinicremesuppe (XXL)
35 min
Frozen Apfel-Kiwi
10min
Brombeertorte
4h 20 min
Fruchtiges Schlangengrab
1h 30 min
Marillensüppchen mit gebackenen Grießnockerln
1h 50min
Orangen mit Mandelschaum
1h 50min
Maroni-Soufflés
50min
Spinatsuppe mit Karotte und Orange
25min
Luftiger japanischer Cheesecake (Soufflé-Käsekuchen)
2h 15min
Salzburger Nockerl
30min