Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g Kohlrabi, geschält, in Stücken (ca. 4 cm)
- 8 Frühlingszwiebeln, in Scheiben (ca. 0,3 cm)
- 3 EL Olivenöl
- 5 EL Rohrohrzucker
- 2 EL Zitronensalzpaste, selbst gemacht
- 80 g Apfelessig
- 500 g Cocktailtomaten
- 1 TL Basilikum, getrocknet
- 1 TL Salz
- 1 TL Pfeffer, frisch gemahlen
- Nutrition
- per 1 Schraubgläser
- Calories
- 738.3 kJ / 176.8 kcal
- Protein
- 4.3 g
- Carbohydrates
- 22.9 g
- Fat
- 6.8 g
- Saturated fat
- 1 g
- Fiber
- 3.9 g
- Sodium
- 341.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Marilleneis
15 min
Zwetschkenessig mit Schwips
1h
Himbeer-Heidelbeer-Shrub
1h
Pfirsich-Curry-Chutney
1h
Rote-Rüben-Relish
1h 15min
Birnen-Rosmarin-Senf
50 min
Rotweinzwetschken mit Ingwer und Haselnüssen
1h 25min
Kirschenchutney
1h 5min
Weingugelhupf "bsoffene Liesl"
5h 40min
Apfel-Zwiebel-Marmelade mit Speck
1h 15min
Wurstaufstrich
10 min
Eiaufstrich mit Topfen
10 min