Devices & Accessories
Cake de yogur con pepitas de chocolate (sin gluten)
Prep. 15min
Total 2 h 15min
14 rebanadas
Ingredients
-
240 g de harina sin gluten
-
50 g de fécula de maíz certificada sin gluten
-
150 g de azúcar moreno
-
1 cucharada de psyllium
-
1 ½ cucharaditas de polvo de hornear
-
½ cucharadita de bicarbonato
-
½ cucharadita de sal
-
200 g de yogur griego
-
80 g de mantequilla (y algo más para engrasar)
-
2 huevos (L)
-
100 g de pepitas de chocolate
Difficulty
easy
Nutrition per 1 rebanada
Protein
3.05 g
Calories
971 kJ /
232 kcal
Fat
9.97 g
Fiber
2.12 g
Carbohydrates
32.52 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Roscón de Reyes sin gluten
2 h 45min
Scones sin gluten
30min
Tortitas sin gluten
40min
Magdalenas con corazón de mermelada (sin gluten)
50min
Bizcocho genovés (sin gluten)
1 h 10min
Crêpes sin gluten
45min
Pizza "de la pizzería" sin gluten
2 h 50min
Minicakes de yogur (sin gluten)
40min
Magdalenas de limón (sin gluten)
1 h 15min
Minimuffins de sarraceno y miel (sin gluten)
1 h 15min
Tarta de zanahoria sin gluten (carrot cake)
2 h
Cookies de chocolate sin gluten
1 h 30min