
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Erdbeer-Heidelbeer-Grütze
- 30 g Zucker
- ½ Vanilleschote, in Stücken
- 10 g Puddingpulver, Sahne-Geschmack
- 450 g Erdbeeren, davon 300 g in Stücken und 150 g in Spalten
- 30 g Wasser, kalt
- 250 g Heidelbeeren
Holundersauce
- 450 g Milch, zimmerwarm
-
2
Eigelb
or 1 Ei - 1 Prise Salz
- 10 g Puddingpulver, Sahne-Geschmack
- 60 g Holunderblütensirup
- Nutrition
- per 1 Portion
- Calories
- 1114 kJ / 265 kcal
- Protein
- 6 g
- Carbohydrates
- 37 g
- Fat
- 8 g
In Collections
Alternative recipes
Pflaumenmus aus dem Backofen
4h
Pflaumenkompott
20min
Erdbeer-Holunder-Konfitüre
40min
Stachelbeer-Baiser
1h 10min
Rote Grütze
30min
Kirsch-Grütze
20min
Fliederbeersuppe mit Grießklößchen
1h
Reistorte mit Roter Grütze
3h
Wackelpudding mit Vanillesauce
16h 35min
Exoten-Grütze mit Vanille-Crème fraîche
1h 5min
Quarkkeulchen mit Zwetschgen-Ragout
1h
Götterspeise mit Obst
6h