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Ingredients
- 600 g rote Beeren, gemischt, frisch oder TK, aufgetaut
-
250
g Traubensaft
or 250 g Weißwein - 10 g Rum
- 25 g Speisestärke
- 50 g Zucker
- Nutrition
- per 1 Portion
- Calories
- 747 kJ / 178 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 1 g
- Fiber
- 4.8 g
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