Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan, in Stücken
- 4 Sardellenfilets, in Salz eingelegt (Anchovis), abgespült
- 1 Knoblauchzehe
- 100 g Sahne
- 15 g Zitronensaft
- 15 g Dijon-Senf
- 1 TL Zucker
- 2 Prisen Salz
- ¼ TL Pfeffer
- 100 g natives Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 1483 kJ / 354 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 36 g
- Fiber
- 0 g
In Collections
Alternative recipes
Caesar-Salat mit Hähnchenbrust
3h 15min
Guacamole
5min
Sauce Béarnaise
40min
Vitello Tonnato
48h
Caesar's Salad
30min
Balsamico-Senf-Dressing
5min
Rindercarpaccio mit Trüffel-Mayonnaise
25min
Pesto mit Basilikum
5min
Zwiebel-Vinaigrette für Artischocken
5min
Chicken-Ceasar-Salad
2h
Avocado-Basilikum-Salatdressing
10min
Asia-Dressing
5min