Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Aprikosen-Johannisbeer-Kuchen
Prep. 20min
Total 1 h 20min
20 Stücke
Ingredients
-
Butter weich, in Stücken, und etwas mehr zum Einfetten200 g
-
Mandeln40 g
-
Zucker200 g
-
Vanillezucker selbst gemacht10 g
-
Salz1 Prise
-
Eier Zimmertemperatur4
-
Mehl400 g
-
Weinstein-Backpulver15 g
-
Quark, 20% Fett250 g
-
Orangensaft frisch gepresst40 g
-
rote Johannisbeeren abgezupft300 g
-
Aprikosen halbiert, entsteint900 g
-
Aprikosenkonfitüre100 g
Nutrition per 1 Stück
Calories
269 kcal /
1129 kJ
Protein
6 g
Fat
11 g
Carbohydrates
33 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
ESSEN & TRINKEN – Sonderheft 1/2017
90 Recipes
Germany
Germany
You might also like...
Johannisbeer-Baiser-Kuchen
1 h 50min
Mirabellen-Blechkuchen
1 h 30min
Johannisbeer-Joghurt-Kuchen
2 h 20min
Beeren-Blechkuchen
1 h 30min
Birnen-Nuss-Kuchen
1 h 45min
Johannisbeer-Baiser-Schnitten
1 h 40min
Johannisbeer-Streusel-Kuchen
1 h 30min
Mohn-Birnen-Kuchen
3 h
Ingwer-Quitten-Streusel
1 h 5min
Pfirsich-Johannisbeer-Kuchen
2 h
Pflaumen-Birnen-Tarte
1 h
Rhabarber-Himbeer-Kuchen
1 h