Devices & Accessories
Cheesecake-Eis
Prep. 10min
Total 3 h 20min
10 Portionen
Ingredients
-
Zucker40 g
-
Orange Bio, 1 Streifen Schale dünn abgeschält (1 x 4 cm), Saft ausgepresst1
-
Schokoladen-Cookies in Stücken70 g
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt200 g
-
Doppelrahm-Frischkäse200 g
-
Saure Sahne150 g
-
Schwarze Johannisbeer-Konfitüre80 g
Difficulty
easy
Nutrition per 1 Portion
Protein
3 g
Calories
943 kJ /
225 kcal
Fat
16 g
Carbohydrates
14 g
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ESSEN & TRINKEN – Sonderheft 1/2017
90 Recipes
Germany
Germany
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