Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1750 g Wasser
- 360 g Pflaumentomaten
- 500 g Aubergine (1-2 Stücke)
- 250 g Mozzarella, frisch (2 Kugeln)
- 6 Scheiben geräucherter Lachs (120-130 g)
- 1 Naturjogurt
- 1 TL Senf
- 20 g Olivenöl, nativ
- 6 Basilikumblätter, zum Garnieren
- 30 g Mandelstifte, getoastet, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 1074 kJ / 257 kcal
- Protein
- 17.09 g
- Carbohydrates
- 6.36 g
- Fat
- 18.14 g
- Fiber
- 2.52 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Thai-Nudelsuppe
35 min
Himbeer-Orangen-Glacé
5h 10min
Sauce béarnaise
20min
Coq au vin
2h
Crevetten Sweet and Sour
40 min
Fischknusperli mit Tartarsauce
50 min
Avocadosuppe mit Garnelen
15min
Crostini mit Champignons und Fontina
35 min
Sizilianischer Crevettensalat
40 min
Knusperchips mit Guaçamole
1h
Thunfisch-Empanada (Pastete)
1h 10 min
Peperonicremesuppe
20min