Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Olivenöl
- 20 g Butter
- 60 g Schalotten, in Stücken (2-3 cm)
- 500 g Blumenkohl, in Röschen
- 200 g Kartoffel, in kleinen Stücken (1-2 cm)
- 600 g Wasser
-
1
EL Gemüsebouillon
or 1 Gemüsebouillonwürfel (für 0,5l) - 2 Prisen Muskatnuss, gemahlen
- 10 Stängel Schnittlauch, fein geschnitten
- Nutrition
- per 1 Portion
- Calories
- 828 kJ / 198 kcal
- Protein
- 5.2 g
- Carbohydrates
- 12.2 g
- Fat
- 14.6 g
- Fiber
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kartoffelsuppe
1h
Gemüsecremesuppe
45min
Gemüsesuppe
25min
Fenchel-Karotten-Crèmesuppe
40min
Rüeblisuppe mit Minze
35min
Erbsen-Crèmesuppe
40min
Tomatensuppe mit Quark
25min
Pastinaken-Lauch-Suppe
40min
Kartoffelsuppe mit Baumnussrahm
35min
Lauchsuppe mit Schinken-Käse-Schnitte
35min
Sellerie-Apfel-Suppe
30min
Lauchsuppe mit Rohschinken-Chips
40min