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Ingredients
- 100 g natives Olivenöl extra mild
- 1 Prise Salz
- 2 EL Vollrohrzucker (oder Rohzucker)
- 2 EL Essig
- 2 EL Dijon-Senf
- 4 - 5 Stängel frischer Dill gehackt
- Nutrition
- per 100 g
- Calories
- 680 kcal / 2854.7 kJ
- Protein
- 1.2 g
- Fat
- 68.6 g
- Carbohydrates
- 14.1 g
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