Aprikosenjogurt-Dip mit Curry

Aprikosenjogurt-Dip mit Curry

3.0 3 ratings

Prep. 5min

Total 10min

600 g

Ingredients

Aprikosen, aus der Dose abgetropft
240 g
Naturjoghurt (3,5 % Fett)
150 g
Ketchup
120 g
Zitronensaft
40 g
Curry, gemahlen
2 TL
feinkörniges Salz
½ TL
Cayennepfeffer, gemahlen
3 Prisen

Difficulty

easy

Nutrition per 600 g

Protein 10 g

Calories 1855 kJ / 442 kcal

Fat 7 g

Fiber 5.3 g

Carbohydrates 76 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Zeit für Burger 10 Recipes
Switzerland

You might also like...

Frischkäse-Kräuter-Dip

10min

Guacamole

5min

Kartoffelsalat

8 h 45min

Kürbis-Orangen-Suppe

35min

Peperoni-Omelette mit Mais-Tomaten-Salsa

40min

Kartoffelsalat

1 h 5min

Brönnti Creme (Gebrannte Creme)

4 h 40min

Klassische Lasagne

1 h 10min

Pouletspiesse mit Reis

1 h 40min

Eier-Canapés

10min

Tomatensuppe mit Quark

25min

Bananen-Schichtdessert

15min