Skip to main content Search
Garlic dip (toum)

Garlic dip (toum)
3.3 48 rating
Prep. 5min
Total 15min
1 bottle
Sign up for free

Ingredients

  • sunflower oil
    400 g
  • lemon juice
    40 g
  • garlic cloves
    75 g
  • salt
    1 tsp

Difficulty

easy

Nutrition per 1 bottle

Protein 0.8 g
Calories 15196 kJ / 3632 kcal
Fat 400.1 g
Carbohydrates 6.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

You might also like...

Kashta cream

4.0(5)

10min

'Qamar el-din' juice

4.3(10)

5min

Stuffed semolina cookies (ma'amoul)

3.1(8)

4 h

Semolina cake (namoura)

2.3(15)

1 h 50min

Stuffed pancakes (katayef with kashta cream)

3.6(12)

2 h

Spiced rice pudding (meghli)

4.5(13)

50min

Cheese sambousek

4.3(12)

1 h 45min

Lentil puree (moujadarra)

3.6(17)

1 h 25min

Raw kibbeh

4.7(7)

15min

Gazelle horns

5.0(1)

1 h

Toum

4.5(49)

15min

Za'atar flat bread (mankouche)

4.7(26)

1 h 35min