Devices & Accessories
Roosterkoek (Barbecue Bread) with Boerewors Burgers
Prep. 35min
Total 1 h 45min
6 portions
Ingredients
Bread Dough
-
water180 g
-
sunflower oil plus extra for greasing30 g
-
sugar10 g
-
1 tsp dried yeast, (4 g)fresh yeast crumbled10 g
-
strong white bread flour plus extra for dusting300 g
-
fine sea salt1 tsp
Boerewors Burgers
-
coriander seeds1 Tbsp
-
cloves3
-
ground nutmeg1 tsp
-
black peppercorns1 ½ tsp
-
sunflower oil20 g
-
beef mince broken in pieces400 g
-
pork mince broken in pieces400 g
-
red wine30 g
Tomato Sauce, Barbecue Bread and Burgers
-
onions quartered200 g
-
fresh parsley leaves only5 g
-
sunflower oil plus extra for greasing30 g
-
tinned chopped tomatoes400 g
-
ground black pepper¼ tsp
-
fine sea salt1 ½ tsp
-
sugar10 g
Difficulty
medium
Nutrition per 1 portion
Protein
33 g
Calories
2659 kJ /
635 kcal
Fat
36 g
Fiber
3.8 g
Carbohydrates
41 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
South African
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Herby Steaks with French Potato Salad
45min
Mexican Chicken Ring
55min
Grated Potato Pancakes
35min
Black Forest Trifle
1 h 45min
Prawn and Sweet Potato Fritters
55min
Peach Melba
35min
Flourless Chocolate Puddings
35min
Chocolate Puffed Rice Cakes
2 h 35min
Sous-vide Strawberries with White Chocolate Cheese Mousse
2 h
Dark Storm
10min
Moroccan Lamb with Chopped Salad
13 h 15min
Lamb Shoulder with Red Wine and Rosemary
14 h 50min