
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g onions, halved
- 2 garlic cloves
- 25 g butter, unsalted, plus extra for greasing
- 10 g brown sugar
- 7 dried bay leaves
- 2 cloves
- 2 slices white bread
- whole milk, for soaking
- 50 g sultanas
- 30 g tomato purée
- 2 tsp dried mixed herbs
- 1 tsp ground turmeric
- 1 tsp ground coriander
- 5 whole allspice berries
- 2 tsp curry powder
- 1 tsp ground cinnamon
- 2 tsp fine sea salt
- 1 ¼ tsp ground black pepper
- 1000 g beef mince, broken in pieces
- 2 Tbsp mango chutney
- 10 g freshly squeezed lemon juice
- 2 large eggs
- 300 g whole milk
- mango chutney, for serving
- Nutrition
- per 1 portion
- Calories
- 2147.3 kJ / 512.5 kcal
- Protein
- 40 g
- Carbohydrates
- 17.7 g
- Fat
- 31.2 g
- Fiber
- 1.1 g
In Collections
Alternative recipes
Moroccan Chicken and Couscous
45min
Cape Malay Chicken Curry
1h
Chicken in Yoghurt
1h
Traditional bobotie
1h 30min
Mardi Gras Meatballs
1h 5min
Milk Tart
8h 45min
Malva Pudding
55min
Roosterkoek (Barbecue Bread) with Boerewors Burgers
1h 45min
Quick Lamb Dhansak
45min
Lamb Spezzatino
1h 45min
Bunny Chow with Durban Curry
3h
Tin Can Mealie Bread
25min