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Ingredients
- 1 - 2 rametti di prezzemolo fresco le foglioline lavate ed asciugate
- 200 g di salmone affumicato
- 30 g di olio extravergine di oliva
- 20 g di burro
- 320 g di pasta secca tipo linguine
- 30 g di vodka
- 30 g di panna
- 1 pizzico di pepe, macinato fresco
- Nutrition
- per 1 porzione
- Calories
- 478 kcal / 2002 kJ
- Protein
- 22 g
- Fat
- 18 g
- Carbohydrates
- 58 g
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