![Compote de prune à la cannelle Compote de prune à la cannelle](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A6E444B5-8A3C-4A8C-A11C-7A5E67AB7F6E/Derivates/41080ffb-a3b0-4387-a55f-dfed47fbd587.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de prunes, dénoyautées et coupées en morceaux
- 100 g de sucre roux
- 1 c. à café bombée de cannelle en poudre
- Nutrition
- per 1000 g
- Calories
- 3888 kJ / 908 kcal
- Protein
- 8 g
- Carbohydrates
- 218 g
- Fat
- 2 g
- Fiber
- 25 g
In Collections
Alternative recipes
Confiture de cerises
6h
Compotée de fruits d'été aux épices
45min
Confiture de mirabelles
1h 20min
Confiture mirabelle-gingembre
1h
Compote coing-pomme-framboise
30min
Confiture de poires
6h
Compotée de fruits d'été aux épices
35min
Confiture de cerises
2h 30 min
Confiture de prunes à l'armagnac
6h
Compote rhubarbe-pomme-framboise
20min
Compote rhubarbe fraise
35min
Confiture pêche-myrtille
6h