炒酸菜

炒酸菜

4.5 13 ratings
Prep. 5min
Total 1 h 15min
1 完整食譜

Ingredients

  • 雪菜 浸泡1小時,擠乾,切段
    200 克
  • 15 克
  • 新鮮紅辣椒 切片
    15 克
  • 30 克

Difficulty

easy


Nutrition per 1 完整食譜

Protein 2 g
Calories 1176 kJ / 281 kcal
Fat 16 g
Fiber 6 g
Carbohydrates 38 g

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