Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g hot chilli sauce
- 90 g soy sauce
- 1 tbsp Chinese cooking wine
- 500 - 600 g pork loin steaks, cut into pieces (2-3 cm)
- 10 sprigs fresh coriander, leaves and stalks
- 4 sprigs fresh mint, leaves only
- 40 g lime juice (1 lime)
- 1 - 2 pinches salt
- 1 - 2 pinches ground black pepper
- 80 g coconut chips (see Tips)
- 50 g sunflower seeds
- 100 g dried apricots, cut into halves
- 50 g pepitas
- 2 garlic cloves
- 40 g olive oil
- 1 - 2 baby cos lettuce (approx. 250 g), leaves separated and chopped as desired
- 6 tortillas, wraps or flatbreads of choice
- Nutrition
- per 1 portion
- Calories
- 2229.2 kJ / 530.8 kcal
- Protein
- 34.8 g
- Carbohydrates
- 37 g
- Fat
- 25.1 g
- Saturated fat
- 5.4 g
- Fiber
- 9.2 g
- Sodium
- 1519.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Meatballs with tomato sauce
40min
Chicken and cashews
55min
Chicken and almond stir-fry
30min
Chicken skewers with cumin rice and warm vegetable salad
2h
Chicken and warm potato salad
55min
Herb-salted chicken and chickpea casserole
1h 10min
Everyone's favourite chicken curry
40min
Layered lamb curry
1h
Pork with black bean sauce
30min
Chicken rolls with apples, sweet potatoes and curry sauce
1h 25min
Irish stew
1h 30min
Paprika chicken with creamy paprika sauce
40min