Crème ibérique

Crème ibérique

4.2 36 ratings

Prep. 5min

Total 5min

450 g

Ingredients

150 g de jambon ibérique coupé en morceaux
200 g de fromage à tartiner type Philadelphia
100 - 150 g de crème liquide, 30% m.g. min.
1 pincée de poivre noir fraîchement moulu

Difficulty

easy

Nutrition per 450 g

Protein 98 g

Calories 6524 kJ / 1561 kcal

Fat 128 g

Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Les tapas 12 Recipes
France

You might also like...

Feuilletés au beaufort

1 h

Ballotine de poulet aux figues

1 h

Verrine de fruits exotiques au yaourt et muesli

3 h 15min

Verrine fraîcheur litchi-mangue-coco-framboise

2 h 30min

Eclairs guacamole et crabe

1 h 10min

Eclairs saumon et pomme verte

2 h

Punch réunionnais

15min

Roulés de galette au saumon

45min

Fleurs chorizo-feta

35min

Minicrèmes brûlées au beaufort

3 h

Pintxo donosti

2 h 15min

Sangria blanche aux agrumes

10min