Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de mantequilla
- 20 g de aceite de oliva virgen extra
- 8 filetes de ternera muy finos cortados en 2 ó 3 trozos (600 g)
- 1 cucharadita de sal
- 20 g de harina
- 30 g de zumo de limón
- 50 g de vino blanco seco
- 1 cucharada de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 1193 kJ / 285 kcal
- Protein
- 31 g
- Carbohydrates
- 3.9 g
- Fat
- 15.9 g
- Fiber
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pollo con salsa de queso y champiñones
25min
Pollo a la miel
15 min
Pollo a la cerveza negra
45min
Pechuga de pollo a la naranja
20min
Pollo a las hierbas
40min
Medallones de solomillo de cerdo al limón para dos
35min
Solomillo de ternera al vapor
15 min
Pez espada al aroma de mostaza
30min
Pechuga de pollo en adobo y salsa de cebolla
40min
Lomo de cerdo a la riojana (La Rioja)
40min
Pollo al chimichurri
30min
Filetes de ternera al vino
25min