Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse d'ail
- 45 g d'huile d'olive extra vierge (à adapter)
- 40 g de vin blanc, sec
- 200 g de crevettes, décortiquées
- 1 c. à café de sel, à ajuster en fonction des goûts
- 1 pincée de poivre
- 50 g de roquette, déchirée à la main
- 600 g d'eau env.
- 1 c. à café de sel
- 1 sachet de safran en poudre
- 350 g de pâte sèche, type mezze penne
- Nutrition
- per 1 portion
- Calories
- 1891 kJ / 452 kcal
- Protein
- 18 g
- Carbohydrates
- 65 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pâtes au thon
30min
Piccata de poulet sur ratatouille
40min
Stroganoff
45min
Papardelles à l'émincé de poulet et de poivrons
40min
Crevettes au curry
35min
Salade de crevettes sicilienne
40min
Émincé à la zurichoise
50min
Riz Casimir
45min
Tortiglioni saumon et crevettes
40min
Spaghettini aux poivrons
50min
Bucatini aux aubergines, tomates-cerises et cèpes
50min
Linguine saumon et vodka
20 min