酸豆角肉馅

酸豆角肉馅

5.0 4 ratings

Prep. 20min

Total 1 h 30min

1 罐

Ingredients

肉皮冻切块
100 克
新鲜红辣椒中等辣度，如：美人椒
2 支
蒜头
2 瓣
油
10 克
酸豆角提前泡水一小时，沥干切末
150 克
猪肉肉糜
350 克
盐
½ 茶匙
葱切末
25 克
白胡椒粉
1 小撮
水
40 克
老抽
1 茶匙
鸡粉
1 茶匙
糖
1 茶匙
麻油
1 茶匙

Difficulty

easy

Nutrition per 1 罐

Protein 77.3 g

Calories 8628 kJ / 2062 kcal

Fat 173.9 g

Fiber 6.4 g

Carbohydrates 45.8 g

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