Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La crème mascarpone vanillée
- 3 œufs
- 135 g de sucre vanillé maison
- 500 g de mascarpone, très froid
Les roses des sables au chocolat noir
- 80 g de beurre, coupé en morceaux
- 300 g de chocolat noir 50% de cacao, détaillé en morceaux
- 90 g de sucre glace maison
- 250 g de pétales de maïs natures, type Corn Flakes®
- Nutrition
- per 1 pièce
- Calories
- 1204.9 kJ / 287.3 kcal
- Protein
- 5.4 g
- Carbohydrates
- 40.5 g
- Fat
- 25.3 g
- Fiber
- 2.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Le saucisson au chocolat
6h 15min
Roses des sables
45min
Sablés choco-coco
45min
Mousse au chocolat croustillante
2h
Ficelles apéro (Plaisir)
1h 15min
Chouquettes
1h
Cookies aux pépites de chocolat blanc et noir
30min
Roulé au chocolat
1h 30 min
Gâteau au chocolat express
20min
Marbré express au chocolat
45min
Fondant minute au chocolat
20min
Mousse au chocolat magique
15 min