Compatible versions
Cilindros de pasta filo rellenos de queso y ras el hanut
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de queso feta en trozos
- 1 cucharadita de menta seca
- ½ cucharadita de ras el hanout
- 1 cucharada de yogur griego
- 12 láminas de masa filo (de 24x36 cm)
- 50 - 60 g de mantequilla fundida
- 2 - 3 cucharaditas de semillas de sésamo, amapola, etc. (a su gusto)
- miel para servir
- Nutrition
- per 1 unidad
- Calories
- 604 kJ / 144 kcal
- Protein
- 4.2 g
- Carbohydrates
- 12 g
- Fat
- 8.8 g
- Saturated fat
- 5.2 g
- Fiber
- 0.5 g
- Sodium
- 254.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pesto de tomates secos
5min
Buda bol con pollo
1h
Tartaletas de fruta y tomillo
40min
Estrella de hojaldre con sardinas
1h 30min
Falafel de judías blancas y chía con salsa de yogur y limón
50min
Pollo en costra de pistacho con salsa de miel y mostaza
40min
Pudin crujiente con masa filo
1h
Rollos de brioche salados
1h 20min
Bollitos de pan con queso y pesto
1h 15min
Trenza de setas, chalotas y gorgonzola
1h
Dátiles rellenos de queso con nuez caramelizada
20min
Tostas de sobrasada vegana
30min