Compatible versions
Cilindros de pasta filo rellenos de queso y ras el hanut
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de queso feta en trozos
- 1 cucharadita de menta seca
- ½ cucharadita de ras el hanout
- 1 cucharada de yogur griego
- 12 láminas de masa filo (de 24x36 cm)
- 50 - 60 g de mantequilla fundida
- 2 - 3 cucharaditas de semillas de sésamo, amapola, etc. (a su gusto)
- miel para servir
- Nutrition
- per 1 unidad
- Calories
- 604 kJ / 144 kcal
- Protein
- 4.2 g
- Carbohydrates
- 12 g
- Fat
- 8.8 g
- Saturated fat
- 5.2 g
- Fiber
- 0.5 g
- Sodium
- 254.8 mg
Like what you see? This recipe and more than 104 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada de bulgur con rúcula, melocotón y aguacate
35min
Fondue en pan de payés
1h 15min
Bollitos para la cena
1h 40min
Borek bosnio
1h
Tarta de queso de cabra y tomates cherry
1h
Strudel de champiñones y espinacas
1h 30min
Pollo picante y cuscús con zanahoria
2h
Cocas de calabacín
2h
Briouats rellenos de queso y pistacho - Marruecos
1h 10min
Panecillos de cerveza con queso cheddar
2h
Tomatokeftedes (Buñuelos griegos de tomate) - Grecia
45min
Muffins ingleses rellenos de crema
1h 20min