Fondue de barro de la ciénaga del troll

Fondue de barro de la ciénaga del troll

4.5 4 ratings

Prep. 5min

Total 30min

400 g

Ingredients

140 g de nata (35% de grasa)
110 g de azúcar moreno
85 g de mantequilla
55 g de jarabe de arce
2 cucharadas de cacao puro en polvo
1 cucharadita de vainilla líquida

Difficulty

easy

Nutrition per 400 g

Sodium 102.6 mg

Protein 5.9 g

Calories 7071.7 kJ / 1690.2 kcal

Fat 122.3 g

Fiber 4 g

Saturated fat 76.8 g

Carbohydrates 155.6 g

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