Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g water
-
100
g sago pearls
or tapioca - 40 g mango, ripe, peeled, diced (1 cm)
- 40 g dragon fruit, peeled, diced (1 cm)
- 40 g watermelon flesh, diced (1 cm)
- 400 g milk
- 300 g coconut cream
- Nutrition
- per 1 portion
- Calories
- 844.6 kJ / 201.9 kcal
- Protein
- 4.9 g
- Carbohydrates
- 16.3 g
- Fat
- 13.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Nasi Lemak
45min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1h 10min
Nyonya Spice Paste
15 min
Teh tarik (pulled milk tea)
15 min
Kuih Sago (Steamed Sago Cake)
1h 20min
Dodol (Palm Sugar Glutinous Rice Sweet)
2h 40min
Chilli Stuffed Fish
1h
Wajik (Palm Sugar Glutinous Rice)
1h 5min
Crispy Ikan Bilis
40min
Sambal Belacan
10 min
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4h 20min
Teh Tarik (Pulled Milk Tea)
15 min