Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 900 g d'eau
- 250 g de sucre en poudre
- 10 g de beurre
- le zeste d'½ citron jaune non traité (2 bandes seulement)
- 1 bâton de cannelle
- 200 g de pâtes sèches, type vermicelles
- 100 g de lait
- 4 jaunes d'œufs
- cannelle en poudre, pour la finition
- Nutrition
- per 1 portion
- Calories
- 813.4 kJ / 177.8 kcal
- Protein
- 4.8 g
- Carbohydrates
- 48.4 g
- Fat
- 4.4 g
- Fiber
- 1.4 g
In Collections
Alternative recipes
Riz au curry de banane
45min
Tourment d'amour
2h
Glace au coco
4h
Gratin de christophine au vivaneau
1h 10min
Tarte à la noix de coco
1h
Parmentier de banane plantain au chorizo
1h 25min
Perles du Japon coco-banane
30min
Pain au beurre
1h 30min
Blé à l'indienne
20min
Gâteau de semoule de maïs
50min
Tourment d'amour à la goyave
1h 15min
Chocolat martiniquais
20min