Sago custard puddings

Sago custard puddings

4.4 67 rating

Prep. 15min

Total 35min

4 portions

Ingredients

milk
650 g
tapioca seeds (sago)
100 g
eggs
2
salt
1 pinch
white sugar to taste
50 - 60 g
pouring (whipping) cream
50 g
natural vanilla extract
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 166.4 mg

Protein 9.6 g

Calories 1397.8 kJ / 334.1 kcal

Fat 13 g

Fiber 0.2 g

Saturated fat 7.2 g

Carbohydrates 44.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A taste of South Africa 37 Recipes
Australia and New Zealand

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Milk tart

Milk tart

3 h

Banana tart tartin with chocolate sorbet

Banana tart tartin with chocolate sorbet

27 h 35min

Custard

Custard

10min

Malva pudding

Malva pudding

50min

Caramel puddings

Caramel puddings

2 h 40min

Crème caramels

Crème caramels

7 h 45min

Custard

Custard

10min

Mango sago pudding

Mango sago pudding

35min

Chocolate love cake with Turkish delight jelly

Chocolate love cake with Turkish delight jelly

4 h 55min

Three-milk cake

Three-milk cake

2 h

Whole orange cake with spiced syrup

Whole orange cake with spiced syrup

2 h 20min

Traditional bobotie

Traditional bobotie

1 h 30min