
Devices & Accessories
Coconut rice pudding with banana
Prep. 10min
Total 50min
4 portions
Ingredients
-
coconut milk (see Tips)270 g
-
milk590 g
-
Arborio rice160 g
-
vanilla bean paste½ tsp
-
ground cardamom½ tsp
-
pure maple syrup plus extra to serve1 tbsp
-
banana cut into thin slices, to serve (see Tips)1
-
desiccated coconut toasted, to serve
Nutrition per 1 portion
Calories
448.8 kcal /
1885 kJ
Protein
9.6 g
Fat
22.5 g
Carbohydrates
51.7 g
Fiber
3.4 g
Saturated fat
17.5 g
Sodium
72.4 mg
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Australia and New Zealand
Australia and New Zealand