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Ingredients
- 70 g Zucker
- 50 g Butter, in Stücken
- 1 TL Honig
- 300 g Milch
-
½
Würfel frische Hefe (20 g), zerbröckelt
or 1 Päckchen Trockenhefe (7 g) - 1 Briefchen Safranpulver (125 mg)
- 500 g Weissmehl
- ½ TL Salz
- 1 Ei, verquirlt, zum Bestreichen
- Nutrition
- per 1 Scheibe
- Calories
- 1399 kJ / 334 kcal
- Protein
- 9 g
- Carbohydrates
- 56 g
- Fat
- 8 g
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