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Ingredients
- 250 g pistácios s/ casca
- 200 g queijo-creme
- 200 g queijo de cabra, tipo chèvre
- 100 g uvas brancas pequenas
- Nutrition
- per 1 unidade
- Calories
- 561.9 kJ / 134.3 kcal
- Protein
- 5 g
- Carbohydrates
- 4.8 g
- Fat
- 11.2 g
- Saturated fat
- 4.1 g
- Fiber
- 1.3 g
- Sodium
- 82.6 mg
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