Sopa de favas mexicana
TM5 TM6

Sopa de favas mexicana

3.8 (5 ratings)

Ingredients

  • 35 g azeite
  • 300 g tomate em pedaços
  • 200 g cebola cortada em pedaços
  • 2 dentes de alho
  • 1 c. chá de sal
  • 1 pitada de pimenta
  • 800 g favas frescas
    or 800 g favas descongeladas
  • 500 g água
  • 1 c. chá de cominhos
  • 1 c. chá de curcuma em pó
    or 1 c. chá de açafrão-da-índia
  • Salsa picada q.b. p/ guarnecer

Nutrition
per 1 dose
Calories
818.6 kJ / 195.7 kcal
Protein
11.5 g
Carbohydrates
29.4 g
Fat
7 g
Saturated fat
1 g
Fiber
11.4 g
Sodium
429.1 mg

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