Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 40 g Parmesan, in Stücken
- ½ Bund Dill
- 250 g Räucherlachs, in Stücken
- 2 Eier
- 30 g Milch
- 70 g Mehl
- 1 TL Backpulver
- ¼ TL Pfeffer
- 500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 784 kJ / 187 kcal
- Protein
- 15 g
- Carbohydrates
- 9 g
- Fat
- 11 g
- Fiber
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Zucchinitarte
45min
Lachsomelette
45min
Tomaten-Basilikum-Quiche mit Hähnchen
1h
Gemüse-Fischeintopf mit Messerabdeckung
40min
Spinat-Pilz-Quiche-Cups
40min
Spargeltartelettes mit Lachs
1h
Zucchini-Parmesan-Küchlein
40min
Herzhafte Bärlauch-Küchlein
45min
Bärlauchmuffins
1h 10min
Saftige Thunfischmuffins
50min
Lachs-Spinat-Quiche
1h 10min
Champignon-Schinken-Quiche
1h