Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 150 g plain flour, plus extra for dusting
- 35 g icing sugar
- 100 g unsalted butter, cold, diced
- 1 egg yolk, from medium egg
Filling
- 100 g dark chocolate, small pieces or callets
- 2 medium eggs
- 3 egg yolks, from medium eggs
- 45 g golden caster sugar
- 250 g caramel sauce (tinned)
- 75 g white chocolate, small pieces or callets
- Nutrition
- per 1 portion
- Calories
- 1758 kJ / 420 kcal
- Protein
- 8 g
- Carbohydrates
- 47.1 g
- Fat
- 21.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ben's Chocolate Cookies
40min
Sticky Toffee Sponge Cake
1h 30min
Lemon and White Chocolate Cream Tart
2h 45min
Chocolate Fudge Cake
1h
Chocolate Chip Muffins
1h
Brownies
50min
Meringue Ghosts
12h 25min
Unbaked Marbled Cheesecake
4h 35min
Buttercream Icing
10min
Mini Iced Fingers
2h 10min
Raspberry and Chocolate Swirl Pavlova
4h 40min
Strawberry White Chocolate Cookies
50min