Meyer Lemon Bars

Meyer Lemon Bars

4.1 54 ratings
Prep. 15min
Total 40min
36 portions

Ingredients

Crust
  • sugar
    1 oz
  • coconut flakes
    1 oz
  • all-purpose flour
    3 oz
  • whole wheat flour
    3 oz
  • salt
    1 pinch
  • unsalted butter cubed
    4 oz
Filling
  • sugar
    7 oz
  • Meyer lemon thin peel only, no pith, plus extra lemon, sliced and quartered, to garnish
    1
  • all-purpose flour
    2 oz
  • large eggs
    4
  • Meyer lemon juice, freshly squeezed (approx. 4 lemons)
    5 oz
  • salt
    1 pinch
  • baking soda
    ¼ tsp
  • confectioners sugar to garnish
  • fresh mint leaves to garnish

Nutrition per 1 portion

Calories 82 kcal / 343 kJ
Protein 1 g
Fat 3 g
Carbohydrates 12 g
Fiber 1 g

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