Carrot Croquettes

Carrot Croquettes

2.4 5 ratings

Prep. 40min

Total 1 h 10min

12 pieces

Ingredients

carrots (approx. 3-4 carrots) peeled, cut into pieces (approx. ¾ in.)
7 oz
white onions peeled and cut into pieces (approx. ¼ large onion)
2 oz
oil plus extra to fry
1 oz
salted butter plus extra to grease
3 ½ oz
all-purpose flour plus extra for breading
7 oz
whole milk
17 ½ oz
ground nutmeg to taste
1 pinch
salt to taste
½ tsp
ground black pepper to taste
¼ tsp
large eggs
3
bread crumbs for breading (see Tip)
5 ½ oz
5 ½ oz panko
parsley leaves to garnish

Difficulty

medium

Nutrition per 1 piece

Protein 5 g

Calories 937 kJ / 224 kcal

Fat 11 g

Fiber 0 g

Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

For Kids 10 Recipes
United States

You might also like...

Chicken and Rice Patties

1 h

Egg-Free Mayonnaise

10min

Quick Fruit Sorbet

10min

Steamed Carrot and Zucchini Tagliatelle

35min

Pasta Salad with Trout and Vegetables

45min

Tagliatelle with Porcini Mushrooms

1 h

Vegetable Patties

1 h

Vegetable and Pasta Soup (12-18 months)

25min

Mixed Berry Hand Pies

1 h 50min

Steamed Mahi Mahi and Mixed Vegetable Parcels

1 h 15min

Pasta Primavera

50min

Ancient Grain Bread

2 h 30min