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Ingredients
- 150 g farinha de milho branca
- 1000 g água, mais q.b. p/ cozer
- 200 g carne de vaca p/ cozer cortada em pedaços
- 75 g presunto cortado em pedaços
- 80 g chouriço cortado em pedaços
- 1 perna de frango s/ pele
- 200 g ossos de suã cortados em pedaços
- 100 g entremeada
- 500 g sangue de porco
- 1 pitada de sal
- 1 pitada de pimenta
- 1 pitada de piripíri
- ½ c. chá de cominhos em pó
- Nutrition
- per 1 dose
- Calories
- 1782.9 kJ / 426.1 kcal
- Protein
- 34.7 g
- Carbohydrates
- 19.1 g
- Fat
- 23.2 g
- Saturated fat
- 7.8 g
- Fiber
- 2.1 g
- Sodium
- 862.3 mg
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