Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Hearty lentil chilli
Prep. 20min
Total 50min
4 portions
Ingredients
-
dried red lentils200 g
-
filtered water plus extra for soaking400 g
-
coconut oil20 g
-
red capsicum (approx. 160 g), deseeded and cut into quarters1
-
chipotle chillies in adobo sauce (approx. 1 chilli)1 - 2 tsp
-
garlic cloves4
-
red onion (approx. 160 g), cut into quarters1
-
tomatoes cut into quarters2
-
ground cumin2 tsp
-
smoked paprika1 tsp
-
ground coriander1 tsp
-
cacao powder2 tsp
-
pumpkin peeled and cut into cubes (1-2 cm)400 g
-
red wine vinegar2 tsp
-
stock paste (see Tips)1 ½ tsp
-
canned kidney beans rinsed and drained, (approx. 250 g after draining)400 g
-
lime juice40 g
-
salt to taste
-
ground black pepper to taste
Nutrition per 1 portion
Calories
399.8 kcal /
1679 kJ
Protein
22.8 g
Fat
8.2 g
Carbohydrates
50.1 g
Fiber
14.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
