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Ingredients
- 300 g cebola cortada em pedaços
- 50 g azeite, mais q.b. p/ envolver
- 100 g nabo cortado em pedaços
- 200 g chuchu cortado em pedaços
- 300 g couve-flor, só os floretes
- 850 g água
- 200 g couve p/ caldo-verde
- 200 g chouriço cortado em rodelas
- 1 c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 1794.8 kJ / 429 kcal
- Protein
- 17.1 g
- Carbohydrates
- 19.9 g
- Fat
- 32.5 g
- Saturated fat
- 9.1 g
- Fiber
- 5.9 g
- Sodium
- 1269.9 mg
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