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Ingredients
牛奶麵糰
- 150 克 牛奶
- 25 克 糖
- 1 茶匙 乾酵母粉
- 250 克 中筋麵粉
- 5 克 油
- ¼ 茶匙 鹽
南瓜麵糰
- 1000 克 水 (含蒸南瓜和蒸銀絲卷用)
- 100 克 南瓜 ,去皮,切塊(約2公分)
- 30 克 牛奶
- 15 克 糖
- ½ 茶匙 乾酵母粉
- 120 克 中筋麵粉
- 30 克 低筋麵粉
- ¼ 茶匙 鹽
- 20 克 油
- Nutrition
- per 1 個
- Calories
- 1190.3 kJ / 285.4 kcal
- Protein
- 7.9 g
- Carbohydrates
- 52.9 g
- Fat
- 5.4 g
- Fiber
- 1.4 g