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Ingredients
- 4 Stängel Petersilie, abgezupft
- 2 Stängel Basilikum, abgezupft
- 1 Stängel Estragon, abgezupft
- 5 Knoblauchzehen
- 180 g Sonnenblumenöl
- 100 g Vollmilch, kalt
- 1 ½ TL Salz
- 100 g Olivenöl
- 20 g Crème fraîche
- Nutrition
- per 1 Gesamtrezept
- Calories
- 11032 kJ / 2635 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 275 g
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