Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 Stängel Petersilie, abgezupft
- 2 Stängel Basilikum, abgezupft
- 1 Stängel Estragon, abgezupft
- 5 Knoblauchzehen
- 180 g Sonnenblumenöl
- 100 g Vollmilch, kalt
- 1 ½ TL Salz
- 100 g Olivenöl
- 20 g Crème fraîche
- Nutrition
- per 1 Glas
- Calories
- 11032 kJ / 2635 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 275 g
In Collections
Alternative recipes
Kräuterbutter
5min
Kräuterbutter
10min
Estragon-Aioli ohne Ei
10min
Peperoni-Sauce süß-sauer (酸甜辣酱)
30min
Safran-Aioli
40min
Ajvar-Mayonnaise für Artischocken
5min
Schnelle Aioli
10min
Scharfe Aioli
10min
Honig-Senf-Dip
10min
Tomaten-Knoblauch-Butter
20min
Aioli à la Axel Henkel
10min
Aioli, klassisch
10min