Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de garbanzos secos, hidratados en agua por 12 horas
- 1300 g de agua
- 1 ½ cdita de sal fina
- Nutrition
- per 1 porción
- Calories
- 4699 kJ / 1119 kcal
- Protein
- 61 g
- Carbohydrates
- 183 g
- Fat
- 19 g
- Fiber
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Papas o camotes al vapor (200-600 g) en cestillo
30min
Sofrito de ajo y cebolla
20min
Mantequilla de almendras
20min
Papas o camotes, en cubos al vapor (700-1000 g) en Varoma
40min
Papas cambray al vapor (300-600 g) en cestillo
35min
Garbanzos en cocción lenta TM6
14h 40min
Cocción trigo bulgur (400 g) TM6
No ratings
Crema de cacahuate
10 min
Cocción arroz integral (400 g) TM6
35min
Curry de lentejas con coliflor rostizada en cocción lenta TM6
16h
Ejotes al vapor (200-300 g) en cestillo
25min
Salteado de verduras mixtas
30min