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Ingredients
- 25 g de aceite vegetal
- 200 g de pimientos variados, en tiras (5 cm x 0.5 cm)
- 100 g de cebolla morada, en gajos
- 150 g de zanahoria, pelada, partida por la mitad a lo largo y en rebanadas (0.5 cm)
- sal, al gusto
- pimienta negra molida, al gusto
- Nutrition
- per 1 receta completa
- Calories
- 1465 kJ / 349 kcal
- Protein
- 5 g
- Carbohydrates
- 18 g
- Fat
- 25 g
- Fiber
- 11.2 g
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